Breakfast Burritos

Prep time: 5 minutes Cook time: 20 minutes Total: 25 minutes Serving size: 6

Ingredients:

• 3 Peppers

• 2 oz. green onions

• 6 of your desired sausages

• 12 eggs

• 6 slices of your desired cheese

• 6 tortillas

• salt and pepper

• 1 tablespoon olive oil

• 1 teaspoon garlic powder

• 1 teaspoon dry cilantro

Instructions:

1. Wisk eggs, cilantro, garlic powder together in a large bowl.

2. Add oil to a pan, peppers, spring onion and sausage. Add salt and pepper as ddesired and fry over medium heat for 7 minutes.

3. Remove the sausages and peppers from the pan. In the same pan add the egg mixture and reduce to low heat. Cook for 5 minutes or until the eggs are scrambled and fully cooked.

4. Remove eggs from pan and assemble your burrito. Add a slice of your desired cheese, eggs, cooked peppers and sausage mixture. Wrap the burrito and seal it in a pan for around 2 minutes over medium/low heat.

5. To use for meal prep, wrap burritos in tin foil, individually, and place in a ziplock bag. Put the burritos in the freezer or fridge and reheat when hungry!