Sweet Potato Brownies

Prep time: 20 min Cook time: 20 min Serving size: 12-16 brownies

Ingredients

• 3/4 cup pureed sweet potato

• 1 cup nut butter

• 1 tsp vanilla extract

• 6 tbsp flour

• 1/2 cup chocolate chips

• 2/3 cup sugar

• 6 tbsp cocoa powder

• 1 1/2 tsp baking soda

• pinch of salt

Directions

1. Preheat the oven 325 degrees.

2. Use zero calorie spray to grease a brownie pan.

3. Whisk together your melted nut butter with the potato puree and then add in the remaining ingredients.

4. Pour into the brownie pan and smooth out the top.

5. Bake for 20 min or until the center of the brownies are cooked.