Roasted Potatoes

Prep time: 10 min Cook time: 20-30 min Total time: 30-40 min

Servings: 6 servings

Recipe by Lais Dennis

Ingredients:

• 1 lb baby potatoes

• 2 tablespoons Italian seasoning

• 1 tablespoon olive oil

• Slat and black pepper for taste

Instructions:

1. Preheat the oven or air fryer to 400F.

2. Wash potatoes under cold water and let them drain well in a colander.

3. Cut potatoes in half.

4. Combine potatoes, olive oil and Italian seasoning in a large bowl. toss/stir to coat the potatoes with the seasoning.

5. If using the oven: add the seasoned potatoes to a baking sheet. Bake for 30-minutes until browned and tender.

If using the air fryer: add the seasoned potatoes to the fryer basket. Air fry for 10 minutes, stir the potatoes. Cook for an additional 8-12 minutes until browned and tender. Taste for seasoning. Add salt and pepper if desired.